6 slices of sourdough bread
1/2 cup of cream sherry
3 smoked chicken apple sausages
8 slices of American Cheese
1/4 c Butter
Salt & Pepper
Preheat over to 350 degrees.
Slice Chicken apple Sausage into small pieces and toss generously in mustard, set aside. Slice bread into cubes and toss in 1/4 cup of melted butter. Spread the bread evenly on the bottom of a buttered/sprayed casserole dish. ( Medium size) 9 x 13 is too big. Spread sausage and mustard mixture over the bread evenly.
Whip eggs with cream sherry and add a few tablespoons of milk is necessary. Season with salt and pepper. Pour mixture over bread and sausage. Once everything is evenly covered and soaked spread cheese slices evenly over casserole.